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Scrumptious
27 octobre 2011

Swirls!

Swirls!
Now this was fun! This month's Daring Baker's dare was to make Povitica, a eastern european coffee cake. I found this to be really interesting because it's a very versatil recipe. The base is a yeast dough that is rolled very thin then smothered with...
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14 octobre 2011

Moo shu Pork

Moo shu Pork
Shelly from C Mom Cook has dared us to make Moo Shu Pork for this month's edition of Daring cooks. Well here comes my version of Moo Shu for You! Tonight I'm alone, getting over the flu, not really hungry but knowing that tomarrow is my deadline I've...
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