This month I made Challah breads for the may edition of the Daring Bakers Challenge. They were definetly yummy but the recipe yeilded way to much for just the two of us, I would suggest that you cut the portions in half since this recipe made 3 loafs!!...

1) Prepare Coconut paste and set aside: -1c dry shreadded coconut -a pinch of cumin -1 red chili - a pinch tumeric -1/2 water Grind coconut, green chillies, cumin and turmeric along with 1/2 cup water to form a coarse paste and set aside. 2) Prepare Yogurt...

It's been a year since I first heard of the international cheese soup contest. Being obessed with cheese this kinda got my imagination going. When I found out that my boyfriend's familly regularly went to this soup tasting festival, I felt kind of left...

This is a little adaptation of the traditionnal Georgian khachapur'y recipe (cheese bread) Dough Mix:1 yogurt 2 cups of flour 1 package of baking powder 1/2 tea salt 4 tbs olive oil (+1/4 cup of water if necessary)Knead together and form a none sticky...